Parrot Pleasure: Banana Nut Muffins
Banana Nut Muffins
Posted by: Barry - barry@newwave.net - May 8, 1996
2 cups whole wheat flour,
2/3 cup sugar,
1 tsp baking powder,
1 tsp baking soda,
1/4 tsp salt,
1/4 cup cheddar cheese,
3/4 cup chopped bananas,
1/2 cup nuts, finely chopped,
2 eggs with shell,
1/2 cup vegetable oil.
Mix the dry ingredients in a bowl. Wash the eggs thoroughly, blenderize including the shell, add the oil, and mix well. Add the eggs and oil to the dry ingredients. Spoon into greased muffin cups. Bake for 20 to 25 minutes in a 375 degree oven, or until a toothpick inserted in the center comes out clean.
Posted by: Barry - barry@newwave.net - May 8, 1996
2 cups whole wheat flour,
2/3 cup sugar,
1 tsp baking powder,
1 tsp baking soda,
1/4 tsp salt,
1/4 cup cheddar cheese,
3/4 cup chopped bananas,
1/2 cup nuts, finely chopped,
2 eggs with shell,
1/2 cup vegetable oil.
Mix the dry ingredients in a bowl. Wash the eggs thoroughly, blenderize including the shell, add the oil, and mix well. Add the eggs and oil to the dry ingredients. Spoon into greased muffin cups. Bake for 20 to 25 minutes in a 375 degree oven, or until a toothpick inserted in the center comes out clean.

0 Comments:
Post a Comment
Links to this post:
Create a Link
<< Home